Join Kim and Icing Images for the next MAKE SUGAR LIKE GLASS: KOI FISH! on Icing Images Facebook page LIVE (July 2, 2020, 3PM EDT).
KITS ARE AVAILABLE! CLICK THE BUTTON BELOW!
|
COVID-19 still has us basically on lockdown here in "Upstate" New York, but I've managed to stay busy with online demos, radio interviews, and my monthly column in The River Reporter!
The Gingerbear is a follow-up video to my live online demo from June 1, 2020 on CAKIN' ROUND THE CLOCK, masterminded by Chef Blaque Shelton and Chrissie Boon.
Interview on CILIBERTO & FRIENDS (THUNDER 102) May 29, 2020
https://riverreporter.com/stories/make-this-psychedelicedible-elephant,37457
PSYCHEDLIC EDIBLE ELEPHANT in The River Reporter--Kim's Kitchen column for May, 2020.
|
Contact:Hi! I'm Kim Simons, an award-winning specialty cake and food artist in the United States! Call (201) 655-1158 Email: [email protected] 
Categories |
RSS Feed
