These beautiful, one-of-a-kind, hand-painted bottles make for spectacular holiday decorations! Contact me about prices and delivery options: [email protected]
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Follow this link to catch me LIVE TONIGHT (Sept. 13, 2022, 7 PM EST: www.facebook.com/IcingImages  Make sure to TUNE IN this Sunday, October 3 at 9 PM (ET)! @FoodNetwork #halloweenwars  A nice article in today's RIVER REPORTER about my upcoming appearance on @FoodNetwork's #halloweenwars! Tune in beginning THIS SUNDAY at 9 PM (EDT). 
Copy and paste the link below to read the article!
https://www.scdemocratonline.com/stories/local-cake-artist-set-to-compete-on-food-networks-halloween-wars,51678
The dove I painted for White Lake Homes (White Lake NY) was revealed on Friday, September 3. Very proud of this one!  So psyched to be on Food Network’s HALLOWEEN WARS!  Tune into @FoodNetwork’s #HalloweenWars beginning Sunday September 19 at 9pm ET/PT).
Check out this month’s tutorial!  Join me LIVE! Always a great time with ICING IMAGES! 
Follow the links below to my last few columns!
https://www.riverreporter.com/stories/paint-these-van-gogh-bunnies-on-edible-smart-sheets,46312
https://www.riverreporter.com/stories/make-this-sea-turtle-surprise-cookie,45437
https://www.riverreporter.com/stories/make-these-beautiful-meringue-flower-cookies,44566
VAN GOGH BUNNIES, SEA TURTLE SURPRISE COOKIES, and MERINGUE FLOWER COOKIES!
The latest KIM'S KITCHEN is up on THE RIVER REPORTER! Check it out: https://riverreporter.com/stories/why-not-make-a-hamburger-out-of-cake,43643  Feel free to join me for this demo, which is sponsored by THE BRISTAL ASSISTED LIVING Facilities in New York and New Jersey! Just follow this GO TO MEETING link: https://global.gotomeeting.com/join/197802509 You can also dial in using your phone. United States: +1 (571) 317-3122 Access Code: 197-802-509  I'll be demoing VAN GOGH BUNNIES using SmArt Sheets and Artisan Accents colors! |
Contact:Hi! I'm Kim Simons, an award-winning specialty cake and food artist in the United States! Call (201) 655-1158 Email: [email protected] 
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