Around the first of the month, I saw eight robins hanging out in my backyard—always a welcome sign for me that spring isn’t far away.

Yes, I admit that I feed birds year-round, having finally discovered a squirrel-proof bird feeder that is actually squirrel proof. And since those little gray tormenters don’t even bother trying to get in anymore, there is no lack of feathered-friend sightings in my neck of the literal woods.

But the robins mean spring, and spring means hikes outside and the onset of warmer weather to come—always preferable for me, since I love being outside without freezing.

Spring also comes with traditions and holidays: Spring cleaning, Passover, Easter.

Of course, in the competitive Cake World, Easter is huge—the bunnies, eggs, candy and baskets associated with its more secular celebrations are ideal for cake and sugar artists to go wild… which we often do.

I thought, given the season, that it would be fun to show our readers how to make an Easter basket of their own out of chocolate.

Chocolate Easter Basket

Weave modeling chocolate strips over a Styrofoam bowl to form a woven Easter basket, then paint and fill it with candy and wafer-paper grass.

Intermediate
An edible chocolate Easter basket woven from chocolate, filled with colorful jelly beans and candy

Supply List

Modeling chocolateRolling pinPaintbrushesClay toolsPetal punchPetal dustSmall Styrofoam bowlJellybeansWaterCornstarchWafer paper

Instructions

  • Make about 18 1-inch balls out of modeling chocolate.
    Bowl of modeling chocolate balls
  • Roll the balls thin, about 11 inches long and about 1⁄4 inch thick.
    Rolling modeling chocolate into long strips
  • Lay three strips over the bottom of the bowl.
    Modeling chocolate strips laid over an inverted bowl
  • Use a simple weave pattern to form the basket.
    Woven modeling chocolate strips forming a basket pattern
  • Use a little water to cement the connections, twist off the tips, and sculpt the rim.
    Sculpting the rim of the woven chocolate basket
  • Use a clay tool to add texture and refrigerate for at least 15 minutes.
    Textured woven chocolate basket after chilling
  • Use the petal punch to make flowers.
    Small white fondant flowers made with a petal punch
  • Pull the basket out of the Styrofoam bowl.
    Removing the chocolate basket from the Styrofoam mold
  • Paint the basket with brown petal dust.
    Painting the chocolate basket with brown petal dust
  • Add flowers with a little water, then paint with petal dust.
    Adding white flowers to the painted chocolate basket
  • Cut grass strips out of wafer paper and lay in the basket.
  • Add candy.

I thought it might also be interesting to hear a little bit about the origin of the Easter basket. An article in Scientific American, “What’s the Meaning of Easter Baskets?” by Krystal D’Costa, explains the origin:

“Easter is ultimately a celebration of spring. This is a period traditionally where life returns to an otherwise stark and cold landscape, therefore it’s not surprising that the key representatives of this season—the egg and the rabbit—are so heavily steeped in fertility symbolism… Baskets do have a role to play in that particular narrative. They’re symbolic nests, after all, and are specifically used by children in modern Easter egg hunts to carry their prizes. Filled to the brim with eggs and other treasures, they are the epitome of birth and potential.”

So, what could be better than creating an Easter Basket that can be eaten itself?


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